Gluten Free Gram Flour AMRITA, 20 kg

  • Also know as Chick Pea Flour
  • Popular in Middle East and Indian cuisine
  • Has the feature of "binding" other ingredients, therefore, often used as a thickener or egg substitute
  • Suitable for various pastries
  • Used for sauces, hummus, falafel, oriental sweetmeats

Producer: AMRITA

Country of Origin: Great Britain