Gram flour AMRITA, 500 g

  • Also known as chickpea flour
  • Popular in Middle Eastern and Indian Cuisine
  • It has the characteristic of "mixing" perfectly with other ingredients, therefore, it is often used as a thickener or egg substitute
  • Suitable for pastry shop
  • Used in sauces, hummus, falafel, oriental sweets ...

 

Producer: AMRITA

Country of Origin: Great Britain